Smoked Beef Pizza

Ingredients

250 g high protein flour

7 g instant yeast

125 ml of ice water

3 tablespoons cooking oil

1/2 tsp salt

3 tablespoons sugar

1/2 tsp seasoning

Topping

8 tablespoons tomato sauce

5 pieces of smoked beef

8 pieces of cheese sheet

Directions

1. Mix the flour, yeast, sugar, cooking oil, salt, and seasoning

2. Pour water, stirring until smooth.

3. Round the dough, cover with a damp cloth  ± 45 minutes.

4. Flatten dough.

5. Insert the dough into a flat pan, prick_ with a fork. Spread the tomato sauce.

6. Add smoked beef, and cheese. Turn on the heat, cover the pan, bake at low heat until cooked, remove from heat, and serve.

Serving : 6 pieces