Cheese Kancing Cookies

Ingredients

a. Material A

- 75 gr sugar

- 150 gr Butter

- 2 eggs yolks

b. Material B

- 1 teaspoon Soda Cake

- 50 gr parmesan cheese powder

c. Sugar Frosting

- 1 whole egg white

- 1/2 teaspoon cream of tar tar

- 4 tablespoons cornstarch flour

- Dyes red, yellow and green to taste

Directions

- Shake the butter and sugar until smooth and creamy. ADD egg yolks, shake until blended.

- Put the ingredients B, mix well.

- Take 1 teaspoon of dough, round. Arrange on a baking sheet.

- Bake in the oven on 150 º C until half cooked, remove and let cool.

- Frosting: Mix the eggs and cream of tar tar until fluffy. ADD sugar, mix again until stiff. ADD cornstarch and stir well.

- Divide the dough into three, give each dye and stir well.

- Spray on top of the cake, then bake again until cooked. Serve.

Serving : 500 gr

Source :Gulaku