Sausage Rolls Noodles

Ingredients

10 pieces of chicken/ beef sausage
2 packs of instant noodles
Cooking oil to taste

Directions

1. Boil noodles together with all seasonings. Once cooked, drain.
2. Cut 2 and crates both ends of the sausage.
3. Wrap or dressing sausage with instant noodles. Repeat until finished.
4. Heat the cooking oil. Fry sausage until cooked and browned. Remove and drain.
5. Serve with chilli sauce.

Serving : 20 pieces